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Granny's Smothered Southern Style Pork Chops Recipe

Granny's Smothered Southern Style Pork Chops Recipe

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Granny's Smothered Southern Style Pork Chops

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Ingredients:

Serving

Directions:

Season the 8 pork chops with the seasoned salt and ground pepper; flour the pork chops on both sides.
In large iron skillet, heat up shorting until very hot. Reduce heat to medium. Place prepared pork chops into skillet and fry until a dark golden brown on both sides.
Drain all grease from skillet except one tablespoon. Add 4 cups of warm water; cover with lid and simmer until a thick gravy forms. Let it sit for 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.94 Kcal (766 kJ)
Calories from fat	51.67 Kcal
		% Daily Value*
Total Fat	5.74g	9%
Cholesterol	0.67mg	0%
Sodium	1234.07mg	51%
Potassium	60.83mg	1%
Total Carbs	28.59g	10%
Sugars	1.68g	7%
Dietary Fiber	1.29g	5%
Protein	3.81g	8%
Vitamin C	0.1mg	0%
Iron	0.7mg	4%
Calcium	30.2mg	3%

Amount Per 100 g
Calories	111.3 Kcal (466 kJ)
Calories from fat	31.44 Kcal
		% Daily Value*
Total Fat	3.49g	9%
Cholesterol	0.41mg	0%
Sodium	750.82mg	51%
Potassium	37.01mg	1%
Total Carbs	17.39g	10%
Sugars	1.02g	7%
Dietary Fiber	0.78g	5%
Protein	2.32g	8%
Iron	0.4mg	4%
Calcium	18.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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