Directions:
- Cook hamburger and onion in a large skillet until done. Drain. Mix in the rest of the ingredients, and simmer until well blended. Keep warm in a Crockpot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2417.93 Kcal (10123 kJ) | ||
| Calories from fat | 1165.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 129.47g | 199% | |
|---|---|---|---|
| Cholesterol | 405.51mg | 135% | |
| Sodium | 6611.3mg | 275% | |
| Potassium | 1978.22mg | 42% | |
| Total Carbs | 226.2g | 75% | |
| Sugars | 66.27g | 265% | |
| Dietary Fiber | 10.04g | 40% | |
| Protein | 87.88g | 176% | |
| Vitamin C | 19.6mg | 33% | |
| Iron | 16.1mg | 90% | |
| Calcium | 1020.9mg | 102% | |
| Amount Per 100 g | |||
| Calories | 249.86 Kcal (1046 kJ) | ||
| Calories from fat | 120.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.38g | 199% | |
|---|---|---|---|
| Cholesterol | 41.9mg | 135% | |
| Sodium | 683.18mg | 275% | |
| Potassium | 204.42mg | 42% | |
| Total Carbs | 23.37g | 75% | |
| Sugars | 6.85g | 265% | |
| Dietary Fiber | 1.04g | 40% | |
| Protein | 9.08g | 176% | |
| Vitamin C | 2mg | 33% | |
| Iron | 1.7mg | 90% | |
| Calcium | 105.5mg | 102% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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