Directions:
- Preheat oven to 350.
- In a large bowl, combine the first six ingredients.
- Mix on medium speed for two minutes.
- Add chocolate chips and stir.
- Pour the mixture into the pie shell and bake for 35 minutes or until lightly browned and set.
- Remove from oven and let cool.
- Serve with whipped cream or ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2073.18 Kcal (8680 kJ) | ||
| Calories from fat | 641.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 71.3g | 110% | |
|---|---|---|---|
| Cholesterol | 225.66mg | 75% | |
| Sodium | 1147mg | 48% | |
| Potassium | 856.9mg | 18% | |
| Total Carbs | 350.99g | 117% | |
| Sugars | 223.26g | 893% | |
| Dietary Fiber | 3.24g | 13% | |
| Protein | 17.76g | 36% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 7.7mg | 43% | |
| Calcium | 384.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 344.05 Kcal (1440 kJ) | ||
| Calories from fat | 106.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.83g | 110% | |
|---|---|---|---|
| Cholesterol | 37.45mg | 75% | |
| Sodium | 190.35mg | 48% | |
| Potassium | 142.21mg | 18% | |
| Total Carbs | 58.25g | 117% | |
| Sugars | 37.05g | 893% | |
| Dietary Fiber | 0.54g | 13% | |
| Protein | 2.95g | 36% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 1.3mg | 43% | |
| Calcium | 63.7mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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