Grandma Maronis Meatballs 100 Year Old Recipe

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Ingredients:

Serving

1 lb ground chuck
4 oz dried bread crumbs
4 large eggs
4 oz whole milk
6 oz grated romano
3 oz grated spanish onion
2 oz finely diced fresh garlic
2 oz finely chopped fresh italian parsley leaves
2 oz finely chopped fresh basil leaves

Directions:

Preheat oven to 350 degrees F. Spray a baking sheet with olive oil cooking spray.
Mix all ingredients thoroughly in large bowl. If mixture seems a little loose add more bread crumbs.
Roll meatballs loosely about the size of a golf ball and place on baking sheet. Place into preheated oven for approximately 35 to 40 minutes. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	539.7 Kcal (2260 kJ)
Calories from fat	215.95 Kcal
		% Daily Value*
Total Fat	23.99g	37%
Cholesterol	302.24mg	101%
Sodium	903.14mg	38%
Potassium	833.39mg	18%
Total Carbs	30.62g	10%
Sugars	4.47g	18%
Dietary Fiber	2.41g	10%
Protein	51.72g	103%
Vitamin C	25.8mg	43%
Iron	6.7mg	37%
Calcium	652mg	65%

Amount Per 100 g
Calories	165.34 Kcal (692 kJ)
Calories from fat	66.16 Kcal
		% Daily Value*
Total Fat	7.35g	37%
Cholesterol	92.59mg	101%
Sodium	276.69mg	38%
Potassium	255.32mg	18%
Total Carbs	9.38g	10%
Sugars	1.37g	18%
Dietary Fiber	0.74g	10%
Protein	15.84g	103%
Vitamin C	7.9mg	43%
Iron	2mg	37%
Calcium	199.7mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.3

Points
14

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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