Directions:
- Soak raisins in coffee until plump. Do not drain.
- Cream together the shortening, sugar and eggs. Blend in molasses and vanilla.
- In a large bowl mix together the cinnamon, nutmeg, cloves, ginger, flour, baking soda, and salt. Make a well in the center of the bowl.
- Add the liquid ingredients to the well in the dry ingredients. Stir in coffee with raisins and nuts. Pour batter into a greased 9x5 inch loaf pan.
- Bake in a preheated 350 degree F(175 degrees C) oven for one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3186.55 Kcal (13341 kJ) | ||
| Calories from fat | 1367.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 151.93g | 234% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 2599.29mg | 108% | |
| Potassium | 2169.71mg | 46% | |
| Total Carbs | 416.47g | 139% | |
| Sugars | 150.77g | 603% | |
| Dietary Fiber | 19.28g | 77% | |
| Protein | 54.11g | 108% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 11mg | 61% | |
| Calcium | 269.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 318.29 Kcal (1333 kJ) | ||
| Calories from fat | 136.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 234% | |
|---|---|---|---|
| Cholesterol | 32.7mg | 109% | |
| Sodium | 259.63mg | 108% | |
| Potassium | 216.72mg | 46% | |
| Total Carbs | 41.6g | 139% | |
| Sugars | 15.06g | 603% | |
| Dietary Fiber | 1.93g | 77% | |
| Protein | 5.4g | 108% | |
| Vitamin C | 0.6mg | 9% | |
| Iron | 1.1mg | 61% | |
| Calcium | 26.9mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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