Grand Marnier Frosting Recipe

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Grand Marnier Frosting
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Ingredients:

Directions:

  1. Beat butter at medium speed of an electric mixer until creamy. Add chocolate, Grand Marnier, and whipping cream; beat well. Gradually add sugar, beating at high speed 5 minutes or until spreading consistency.
  2. Note: Grand Marnier is a brandy-based French liqueur flavored with orange peel. It pairs particularly well with chocolate. Other orange liqueurs or orange juice would work in this frosting, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.64 Kcal (2452 kJ)
Calories from fat 464.75 Kcal
% Daily Value*
Total Fat 51.64g 79%
Cholesterol 92.44mg 31%
Sodium 63.6mg 3%
Potassium 461.23mg 10%
Total Carbs 35.76g 12%
Sugars 4.67g 19%
Dietary Fiber 7.92g 32%
Protein 7.97g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 2.5mg 14%
Calcium 34.7mg 3%
Amount Per 100 g
Calories 555.9 Kcal (2327 kJ)
Calories from fat 441.15 Kcal
% Daily Value*
Total Fat 49.02g 79%
Cholesterol 87.75mg 31%
Sodium 60.37mg 3%
Potassium 437.81mg 10%
Total Carbs 33.94g 12%
Sugars 4.44g 19%
Dietary Fiber 7.52g 32%
Protein 7.57g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 2.4mg 14%
Calcium 32.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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