Grahams Toffee Recipe

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Grahams Toffee
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Ingredients:

Directions:

  1. COMBINE butter, condensed milk, cocoa powder, and salt in a saucepan. Boil mixture over medium heat, stirring constantly, for about 5 minutes.
  2. ADD chocolate and marshmallows. Mix well until marshmallows are melted. Add chopped chocolate Grahams. Cool.
  3. SCOOP 1 tablespoon of the mixture and drop onto a wax paper. Repeat the procedure for the rest of the mixture.
  4. CHILL and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.67 Kcal (1075 kJ)
Calories from fat 96.82 Kcal
% Daily Value*
Total Fat 10.76g 17%
Cholesterol 52.52mg 18%
Sodium 53.5mg 2%
Potassium 55.53mg 1%
Total Carbs 25.62g 9%
Sugars 10.14g 41%
Dietary Fiber 1.11g 4%
Protein 15.51g 31%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 28mg 3%
Amount Per 100 g
Calories 959.31 Kcal (4016 kJ)
Calories from fat 361.86 Kcal
% Daily Value*
Total Fat 40.21g 17%
Cholesterol 196.31mg 18%
Sodium 199.96mg 2%
Potassium 207.56mg 1%
Total Carbs 95.76g 9%
Sugars 37.91g 41%
Dietary Fiber 4.14g 4%
Protein 57.96g 31%
Vitamin C 0.8mg 0%
Vitamin A 0.5mg 4%
Iron 3.9mg 6%
Calcium 104.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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