Gourmet Banana Pudding Recipe

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Gourmet Banana Pudding
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Ingredients:

Directions:

  1. In 1 quart bowl whisk pudding and 1 cup milk.
  2. Stir in sweetened condensed milk.
  3. Fold in sour cream, cool whip, and bananas.
  4. In a 9x13 pan put a layer of wafers.
  5. Pour on pudding.
  6. Sprinkle crushed wafers on top.
  7. Refrigerate couple hours.
  8. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.39 Kcal (2765 kJ)
Calories from fat 302.34 Kcal
% Daily Value*
Total Fat 33.59g 52%
Cholesterol 117.02mg 39%
Sodium 531.91mg 22%
Potassium 568.17mg 12%
Total Carbs 84.33g 28%
Sugars 49.95g 200%
Dietary Fiber 2.97g 12%
Protein 9.4g 19%
Vitamin C 6.7mg 11%
Iron 1.2mg 7%
Calcium 247.4mg 25%
Amount Per 100 g
Calories 208.89 Kcal (875 kJ)
Calories from fat 95.63 Kcal
% Daily Value*
Total Fat 10.63g 52%
Cholesterol 37.01mg 39%
Sodium 168.25mg 22%
Potassium 179.72mg 12%
Total Carbs 26.67g 28%
Sugars 15.8g 200%
Dietary Fiber 0.94g 12%
Protein 2.97g 19%
Vitamin C 2.1mg 11%
Iron 0.4mg 7%
Calcium 78.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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