Golden Pecan Bars Recipe

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Golden Pecan Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Spray a 9x13in baking pan with cooking spray, set aside.
  3. In a large bow, combine the baking mix and brown sugar, mix well.
  4. In a small bowl, combine milk and egg, mix well.
  5. Pour the milk mixture into the dry ingredients and stir until smooth.
  6. Pat dough evenly into bottom of prepared pan.
  7. Bake until dough is firm, about 12 minutes.
  8. While dough is baking, prepare the topping.
  9. In a small saucepan, combine sugar, butter, orange juice and honey.
  10. Bring to a boil, boil for 3 minutes without stirring.
  11. Remove saucepan from heat.
  12. Pour syrup evenly over baked dough.
  13. Sprinkle with pecans.
  14. Bake until toothpick inserted in center comes out clean, about 20 minutes.
  15. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.28 Kcal (977 kJ)
Calories from fat 136.38 Kcal
% Daily Value*
Total Fat 15.15g 23%
Cholesterol 25.62mg 9%
Sodium 119.4mg 5%
Potassium 144.89mg 3%
Total Carbs 23.72g 8%
Sugars 11.94g 48%
Dietary Fiber 1.51g 6%
Protein 3.18g 6%
Vitamin C 4.5mg 7%
Iron 0.4mg 2%
Calcium 71.9mg 7%
Amount Per 100 g
Calories 373.72 Kcal (1565 kJ)
Calories from fat 218.49 Kcal
% Daily Value*
Total Fat 24.28g 23%
Cholesterol 41.04mg 9%
Sodium 191.28mg 5%
Potassium 232.11mg 3%
Total Carbs 37.99g 8%
Sugars 19.13g 48%
Dietary Fiber 2.42g 6%
Protein 5.1g 6%
Vitamin C 7.2mg 7%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 115.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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