Directions:
- Prehat oven to 350 Using electric mixer,combine the butter,2c flour,and the confectioners sugar unti consistency of coarse sand. Stir in 1/2tsp lemon peel and the orange peel.Press mixture into bottom of 9x13 baking pan. Bake till golden,about 25 mins.
- Meanwhile,using electric mixer,combine sugar,eggs,lemon juice,orange juice,remainin 1tsp lemon peel,remaining 2Tbs flour and baking powder and mix 11/2 mins. Pour the filling into the crust and bake till top is golden,about 40 mins. Let cool completely. Cut into bars and dust with confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.4 Kcal (466 kJ) | ||
| Calories from fat | 31.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.47g | 5% | |
|---|---|---|---|
| Cholesterol | 21.57mg | 7% | |
| Sodium | 192.81mg | 8% | |
| Potassium | 45.13mg | 1% | |
| Total Carbs | 18.81g | 6% | |
| Sugars | 10.01g | 40% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 34.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 316.99 Kcal (1327 kJ) | ||
| Calories from fat | 88.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.88g | 5% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 7% | |
| Sodium | 548.63mg | 8% | |
| Potassium | 128.42mg | 1% | |
| Total Carbs | 53.53g | 6% | |
| Sugars | 28.47g | 40% | |
| Dietary Fiber | 2.73g | 4% | |
| Protein | 4.91g | 3% | |
| Vitamin C | 7.4mg | 4% | |
| Iron | 1.8mg | 4% | |
| Calcium | 98.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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