Directions:
- Make the chocolate wafer crust:
- Mix together wafer crumbs, chopped malted milk balls and butter in bowl with fork until mixture is well combined. Pat mixture into bottom and sides of 9-inch pie plate. Freeze crust for 30 minutes or until firm.
- Add the ice cream filling:
- Spread half of the softened ice cream in pie shell. Top with chopped malted milk balls and sprinkle malted milk powder over the top; cover with remaining ice cream. Cover with plastic wrap and freeze while preparing chocolate glaze.
- Make the chocolate glaze:
- Stir together heavy cream and chocolate malted milk powder in medium heavy saucepan. Continue stirring until powder is dissolved. Add chocolate and corn syrup and cook and stir over medium low heat for 2 to 3 minutes or until melted and smooth. Remove from heat and let stand for 5 minutes or until slightly cool. Remove pie from freezer and remove plastic wrap. Pour glaze over top of pie, covering it completely. Freeze pie until ready to serve.
- Garnish the pie:
- Combine heavy cream and malted milk powder in chilled medium bowl and stir until dissolved. Beat cream mixture and sugar to stiff peaks, using hand-held electric mixer.
- Place whipped cream into pastry bag fitted with large star tip (such as Ateco #7). Pipe 8 rosettes of cream around top edge of pie. Garnish each rosette with chocolate-malted milk ball. Serve immediately.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.88 Kcal (1063 kJ) | ||
| Calories from fat | 190.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.21g | 33% | |
|---|---|---|---|
| Cholesterol | 81.45mg | 27% | |
| Sodium | 49.63mg | 2% | |
| Potassium | 40.41mg | 1% | |
| Total Carbs | 15g | 5% | |
| Sugars | 12.6g | 50% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 72.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 167.86 Kcal (703 kJ) | ||
| Calories from fat | 126.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.02g | 33% | |
|---|---|---|---|
| Cholesterol | 53.85mg | 27% | |
| Sodium | 32.81mg | 2% | |
| Potassium | 26.72mg | 1% | |
| Total Carbs | 9.92g | 5% | |
| Sugars | 8.33g | 50% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 1.66g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 47.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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