Goat Milk Ice Cream Recipe

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Goat Milk Ice Cream
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Ingredients
4
Count
Nutrition
702
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 quart goat's milk
  • 1 cup sugar

Directions:

  1. In a mixing bowl, mix all ingredients well.
  2. Put ingredients into your ice cream maker. Follow the instructions that go to your ice cream maker.
  3. Once made into ice cream, store in freezer. I like to use a glass mason jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 701.98 Kcal (2939 kJ)
Calories from fat 484.42 Kcal
% Daily Value*
Total Fat 53.82g 83%
Cholesterol 190mg 63%
Sodium 168.04mg 7%
Potassium 590.79mg 13%
Total Carbs 43.61g 15%
Sugars 39.43g 158%
Protein 12.14g 24%
Vitamin C 3.6mg 6%
Calcium 404.9mg 40%
Amount Per 100 g
Calories 177.63 Kcal (744 kJ)
Calories from fat 122.58 Kcal
% Daily Value*
Total Fat 13.62g 83%
Cholesterol 48.08mg 63%
Sodium 42.52mg 7%
Potassium 149.49mg 13%
Total Carbs 11.03g 15%
Sugars 9.98g 158%
Protein 3.07g 24%
Vitamin C 0.9mg 6%
Calcium 102.5mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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