Ingredients:
- 1/2 red pepper, diced very finely
- 2 scallions, diced very finely
- vinaigrette dressing , of your choice
Directions:
- Mix salad greens, diced red pepper, diced scallions, sliced goat cheese, and walnuts together in salad bowl.
- Toss well with vinaigrette dressing, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.15 Kcal (566 kJ) | ||
| Calories from fat | 91.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.21g | 16% | |
|---|---|---|---|
| Cholesterol | 29.77mg | 10% | |
| Sodium | 99.89mg | 4% | |
| Potassium | 65.69mg | 1% | |
| Total Carbs | 1.98g | 1% | |
| Sugars | 1.31g | 5% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 9.09g | 18% | |
| Vitamin C | 20.5mg | 34% | |
| Iron | 0.6mg | 4% | |
| Calcium | 260.2mg | 26% | |
| Amount Per 100 g | |||
| Calories | 266.44 Kcal (1116 kJ) | ||
| Calories from fat | 181.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.12g | 16% | |
|---|---|---|---|
| Cholesterol | 58.68mg | 10% | |
| Sodium | 196.92mg | 4% | |
| Potassium | 129.51mg | 1% | |
| Total Carbs | 3.91g | 1% | |
| Sugars | 2.59g | 5% | |
| Dietary Fiber | 1.03g | 2% | |
| Protein | 17.91g | 18% | |
| Vitamin C | 40.3mg | 34% | |
| Iron | 1.3mg | 4% | |
| Calcium | 512.9mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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