Directions:
- In small bowl, stir together sun-dried tomatoes, balsamic vinegar, olive oil, sugar, salt and pepper.
- In separate bowl, blend cream cheese with goat cheese. Scrape into shallow serving dish, smoothing top.
- Stir basil into sun-dried tomato mixture; spread over cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.71 Kcal (614 kJ) | ||
| Calories from fat | 115.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 20% | |
|---|---|---|---|
| Cholesterol | 24.1mg | 8% | |
| Sodium | 194.68mg | 8% | |
| Potassium | 90.57mg | 2% | |
| Total Carbs | 3.74g | 1% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 4.48g | 9% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 46.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 309.25 Kcal (1295 kJ) | ||
| Calories from fat | 243.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.1g | 20% | |
|---|---|---|---|
| Cholesterol | 50.8mg | 8% | |
| Sodium | 410.35mg | 8% | |
| Potassium | 190.91mg | 2% | |
| Total Carbs | 7.88g | 1% | |
| Sugars | 5.88g | 11% | |
| Dietary Fiber | 0.57g | 1% | |
| Protein | 9.45g | 9% | |
| Vitamin C | 8.2mg | 7% | |
| Iron | 1.2mg | 3% | |
| Calcium | 97.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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