Gnocchi Recipe

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Gnocchi
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Ingredients
3
Count
Nutrition
577
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix 1 cup of mashed potatoes with flour and egg.
  2. Knead until smooth.
  3. Roll between your hands into 1/2 inch thick snakes .
  4. Cut into 1/2 inch pieces.
  5. Drop separately into boiling water.
  6. Cook until gnocchi float, then remove and drain immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.93 Kcal (2415 kJ)
Calories from fat 148.31 Kcal
% Daily Value*
Total Fat 16.48g 25%
Cholesterol 40.92mg 14%
Sodium 1690.69mg 70%
Potassium 493.63mg 11%
Total Carbs 94.88g 32%
Sugars 7.92g 32%
Dietary Fiber 10.04g 40%
Protein 12.65g 25%
Vitamin C 7.9mg 13%
Vitamin A 0.9mg 29%
Iron 5.8mg 32%
Calcium 258.2mg 26%
Amount Per 100 g
Calories 265.5 Kcal (1112 kJ)
Calories from fat 68.25 Kcal
% Daily Value*
Total Fat 7.58g 25%
Cholesterol 18.83mg 14%
Sodium 778.04mg 70%
Potassium 227.17mg 11%
Total Carbs 43.66g 32%
Sugars 3.64g 32%
Dietary Fiber 4.62g 40%
Protein 5.82g 25%
Vitamin C 3.6mg 13%
Vitamin A 0.4mg 29%
Iron 2.7mg 32%
Calcium 118.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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