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Gluten Free Chocolate Marshmallow Truffles Recipe

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Gluten Free Chocolate Marshmallow Truffles
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Ingredients
3
Count
Nutrition
29
Calories
Total time
80
Minutes
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Ingredients:

  • 1 (250 g) package large marshmallows
  • 1 (700 g) package chocolate chips, melted

Directions:

  1. Dip marshmallows, one at a time, in melted chocolate, turning to evenly coat each marshmallow. Gently shake off excess chocolate.
  2. Place marshmallows, in single layer, on sheets of wax paper, sprinkle each with about 1 teaspoons almonds.
  3. Put in fridge for about 1-1/2 hours or until chocolate hardens. Store in airtight container at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.07 Kcal (122 kJ)
Calories from fat 23.28 Kcal
% Daily Value*
Total Fat 2.59g 4%
Sodium 1.11mg 0%
Potassium 32.12mg 1%
Total Carbs 1g 0%
Sugars 0.27g 1%
Dietary Fiber 0.49g 2%
Protein 1.02g 2%
Iron 0.1mg 1%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 586.32 Kcal (2455 kJ)
Calories from fat 469.65 Kcal
% Daily Value*
Total Fat 52.18g 4%
Sodium 22.35mg 0%
Potassium 647.86mg 1%
Total Carbs 20.1g 0%
Sugars 5.48g 1%
Dietary Fiber 9.8g 2%
Protein 20.65g 2%
Iron 3mg 1%
Calcium 231.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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