Glorious Italian Stuffed Green Chiles- Tis the Season! Recipe

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Glorious Italian Stuffed Green Chiles- Tis the Season!
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Make sure your roasted chilies are peeled, seeded & rinsed, you can leave on the stem, BUT by removing the seeds, veins, & stems you assure less heat is left in the peppers.
  3. Try to keep the peppers intact as much as possible, with only one split for filling.
  4. Fill each pepper with the uncooked bulk Italian Sausage until filled, but where the pepper will meet at the seem, close pepper back together.
  5. Place about 1 c of the sauce in bottom of appropriate sized baking dish (depending on how many you're making).
  6. Place peppers, seem side down, in baking dish.
  7. When finished filling peppers, place them in pan, side by side.
  8. After you have placed Peppers in pan, cover top with amount of sauce you prefer, but you do not want them swimming in sauce.
  9. Place pan(s) in center of oven, bake for approx 30 minute, or until sausage is done.
  10. Remove from oven, cover top with cheese & return to oven for an additional 15 minutes, or until top is melted & bubbly, but Not tough & brown.
  11. Probably best to let set for 5 min or so before you try to serve it.
  12. Great served with garlic bread, a good salad & a nice Italian red wine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.81 Kcal (2394 kJ)
Calories from fat 294.27 Kcal
% Daily Value*
Total Fat 32.7g 50%
Cholesterol 83.61mg 28%
Sodium 1872.01mg 78%
Potassium 663.17mg 14%
Total Carbs 23.2g 8%
Sugars 9.56g 38%
Dietary Fiber 6.16g 25%
Protein 41.73g 83%
Vitamin C 5.9mg 10%
Iron 2.7mg 15%
Calcium 659.5mg 66%
Amount Per 100 g
Calories 175.41 Kcal (734 kJ)
Calories from fat 90.27 Kcal
% Daily Value*
Total Fat 10.03g 50%
Cholesterol 25.65mg 28%
Sodium 574.28mg 78%
Potassium 203.44mg 14%
Total Carbs 7.12g 8%
Sugars 2.93g 38%
Dietary Fiber 1.89g 25%
Protein 12.8g 83%
Vitamin C 1.8mg 10%
Iron 0.8mg 15%
Calcium 202.3mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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