Glazed Strawberry Tarts Recipe

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Glazed Strawberry Tarts
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Ingredients
6
Count
Nutrition
49
Calories
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Ingredients:

Directions:

  1. Combine sugar and cornstarch in a saucepan; stir in water. Cook over medium heat, stirring constantly, until thickened and clear. Remove from heat; add gelatin, stirring until dissolved.
  2. Place 3 to 4 strawberries in each tart shell. Spoon 3 tablespoons glaze into each shell. Refrigerate tarts before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.45 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.97mg 1%
Potassium 68.46mg 1%
Total Carbs 11.98g 4%
Sugars 9.58g 38%
Dietary Fiber 0.9g 4%
Protein 0.67g 1%
Vitamin C 26.3mg 44%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 69.03 Kcal (289 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 18.11mg 1%
Potassium 95.56mg 1%
Total Carbs 16.72g 4%
Sugars 13.37g 38%
Dietary Fiber 1.26g 4%
Protein 0.93g 1%
Vitamin C 36.8mg 44%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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