Glazed Honey Mustard Pretzels Recipe

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Glazed Honey Mustard Pretzels
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Ingredients:

  • 12 cups miniature pretzel twists
  • 1/4 cup honey
  • 1/2 tsp garlic salt
  • 1/2 tsp onion powder

Directions:

  1. Preheat oven to 250 degrees.
  2. Spray a large roasting pan with non-stick cooking spray and put pretzels in it.
  3. Combine margarine, mustard, honey, garlic salt and onion powder.
  4. Microwave or heat on stove until hot.
  5. Drizzle over pretzels while stirring carefully to coat well.
  6. Bake for one hour, stirring every 15 minutes.
  7. Pour out onto waxed paper and quickly separate into a single layer.
  8. Cool completely.
  9. Store in sealed bag or container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.16 Kcal (1797 kJ)
Calories from fat 49.21 Kcal
% Daily Value*
Total Fat 5.47g 8%
Cholesterol 3.45mg 1%
Sodium 972.92mg 41%
Potassium 109.74mg 2%
Total Carbs 85.37g 28%
Sugars 5.82g 23%
Dietary Fiber 2.39g 10%
Protein 9.31g 19%
Vitamin C 0.1mg 0%
Iron 4.7mg 26%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 337.29 Kcal (1412 kJ)
Calories from fat 38.68 Kcal
% Daily Value*
Total Fat 4.3g 8%
Cholesterol 2.71mg 1%
Sodium 764.65mg 41%
Potassium 86.25mg 2%
Total Carbs 67.09g 28%
Sugars 4.58g 23%
Dietary Fiber 1.88g 10%
Protein 7.32g 19%
Vitamin C 0.1mg 0%
Iron 3.7mg 26%
Calcium 22.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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