Gingersnap Yam Pudding Recipe

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Gingersnap Yam Pudding
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Ingredients
14
Count
Nutrition
136
Calories
Total time
90
Minutes
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Ingredients:

  • 40 oz canned yams (2 lb 8oz can drained)
  • 29 oz canned yams (1 lb 13oz can drained)
  • 3 large eggs
  • 1 tsp salt
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/4 cup sugar
  • 1 orange , rind of, grated
  • 2 tbsp lemon juice

Directions:

  1. Preheat oven to 325°F Grease or spray a 9x13 inch glass baking dish.
  2. Crush the gingersnaps in the food processor until fine. Reserve 1/2 a cup of crumbs for topping.
  3. Press the remaining crumbs over the bottom of the dish. They won't pack because there is no butter mixed with them.
  4. Mix all the yams in a lg bowl with an electric mixer at med speed until fluffy, 2-3 minutes.
  5. Add the eggs one at a time mixing well after each.
  6. Mix in the salt, spices, sugar and orange peel.
  7. Reduce the speed of the mixer to low and slowly add the liquids, mixing till incorporated.
  8. Pour the mixture over the crumbs, smoothing the top.
  9. Sprinkle with remaining 1/2 cup of crumbs and dot with butter.
  10. Bake, uncovered, in center of oven for one hour or until it is puffed and golden. A knife inserted into the center should come out clean. Let pudding rest for 20 minutes Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.45 Kcal (571 kJ)
Calories from fat 56.76 Kcal
% Daily Value*
Total Fat 6.31g 10%
Cholesterol 50.61mg 17%
Sodium 264.06mg 11%
Potassium 145.22mg 3%
Total Carbs 17.66g 6%
Sugars 7.44g 30%
Dietary Fiber 0.55g 2%
Protein 3.11g 6%
Vitamin C 14.9mg 25%
Iron 1.1mg 6%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 177.17 Kcal (742 kJ)
Calories from fat 73.7 Kcal
% Daily Value*
Total Fat 8.19g 10%
Cholesterol 65.72mg 17%
Sodium 342.87mg 11%
Potassium 188.56mg 3%
Total Carbs 22.93g 6%
Sugars 9.66g 30%
Dietary Fiber 0.72g 2%
Protein 4.04g 6%
Vitamin C 19.3mg 25%
Iron 1.5mg 6%
Calcium 56.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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