Gingerbread Waffles Recipe

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Ingredients:

Serving

1 cup king arthur unbleached all-purpose flour
1-1/2 tsp baking powder
1 tsp ground ginger
3/4 tsp ground cinnamon
1/2 tsp baking soda
1/4 tsp salt
1/8 tsp ground cloves
1/3 cup packed brown sugar
1 egg, separated
3/4 cup buttermilk
1/4 cup molasses
3 tbsp butter, melted
1/8 tsp cream of tartar
confectioners' sugar , optional

Directions:

In a large bowl, combine the first seven ingredients. In a small bowl, beat the brown sugar and egg yolk until fluffy; add the buttermilk, molasses and butter. Stir into dry ingredients just until combined.
In another small bowl, beat the egg white and cream of tartar until stiff peaks form. Gently fold into batter. Quickly spoon onto a preheated waffle iron. Bake according to manufacturer's directions until golden brown. Sprinkle with confectioners' sugar if desired. Yield: 8 waffles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	693.93 Kcal (2905 kJ)
Calories from fat	100.03 Kcal
		% Daily Value*
Total Fat	11.11g	17%
Cholesterol	68.87mg	23%
Sodium	382.42mg	16%
Potassium	621.91mg	13%
Total Carbs	133.34g	44%
Sugars	35.72g	143%
Dietary Fiber	0.31g	1%
Protein	10.94g	22%
Vitamin A	0.1mg	4%
Iron	1.7mg	9%
Calcium	206.1mg	21%

Amount Per 100 g
Calories	240.81 Kcal (1008 kJ)
Calories from fat	34.71 Kcal
		% Daily Value*
Total Fat	3.86g	17%
Cholesterol	23.9mg	23%
Sodium	132.71mg	16%
Potassium	215.82mg	13%
Total Carbs	46.27g	44%
Sugars	12.4g	143%
Dietary Fiber	0.11g	1%
Protein	3.8g	22%
Iron	0.6mg	9%
Calcium	71.5mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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