Directions:
- Preheat oven to 350°F.
- Spray a 9-inch square pan with nonstick cooking spray and set aside.
- In a small bowl, combine ingredients for streusel, except butter; mixing well.
- Cut in butter until mixture resembles coarse crumbs; set aside.
- In a large bowl, combine the flour, baking powder, ginger, baking soda and salt; mix well.
- Add the milk molasses, oil and egg, beating with wire whisk until smooth, about 1 minute.
- Pour the cake batter evenly into prepared pan, sprinkle with streusel mixture.
- Bake in preheated oven for 18 to 23 minutes or until center is firm to the touch.
- Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.28 Kcal (922 kJ) | ||
| Calories from fat | 60.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 10% | |
|---|---|---|---|
| Cholesterol | 21.85mg | 7% | |
| Sodium | 120.98mg | 5% | |
| Potassium | 392.36mg | 8% | |
| Total Carbs | 36.67g | 12% | |
| Sugars | 16.8g | 67% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 3.67g | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 88.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 293.86 Kcal (1230 kJ) | ||
| Calories from fat | 80.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.96g | 10% | |
|---|---|---|---|
| Cholesterol | 29.15mg | 7% | |
| Sodium | 161.4mg | 5% | |
| Potassium | 523.43mg | 8% | |
| Total Carbs | 48.92g | 12% | |
| Sugars | 22.41g | 67% | |
| Dietary Fiber | 1.18g | 4% | |
| Protein | 4.9g | 7% | |
| Iron | 1.9mg | 8% | |
| Calcium | 118mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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