Directions:
- Whisk together all the ingredients in a large baking dish. Freeze overnight until solid. Scrape with fork to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.69 Kcal (434 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 3.96mg | 0% | |
| Potassium | 58.41mg | 1% | |
| Total Carbs | 26.95g | 9% | |
| Sugars | 25.36g | 101% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 10.8mg | 18% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 49.41 Kcal (207 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.89mg | 0% | |
| Potassium | 27.83mg | 1% | |
| Total Carbs | 12.84g | 9% | |
| Sugars | 12.08g | 101% | |
| Dietary Fiber | 0.24g | 2% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 5.1mg | 18% | |
| Iron | 0.1mg | 1% | |
| Calcium | 5.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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