Directions:
- Combine all ingredients, stirring until blended. Cover and chill at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 794 Kcal (3324 kJ) | ||
| Calories from fat | 743.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.59g | 127% | |
|---|---|---|---|
| Cholesterol | 46.2mg | 15% | |
| Sodium | 2711.96mg | 113% | |
| Potassium | 206.05mg | 4% | |
| Total Carbs | 10.17g | 3% | |
| Sugars | 4.28g | 17% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 5.36g | 11% | |
| Vitamin C | 19.4mg | 32% | |
| Iron | 0.8mg | 5% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 368.44 Kcal (1543 kJ) | ||
| Calories from fat | 344.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.32g | 127% | |
|---|---|---|---|
| Cholesterol | 21.44mg | 15% | |
| Sodium | 1258.43mg | 113% | |
| Potassium | 95.61mg | 4% | |
| Total Carbs | 4.72g | 3% | |
| Sugars | 1.99g | 17% | |
| Dietary Fiber | 0.25g | 2% | |
| Protein | 2.49g | 11% | |
| Vitamin C | 9mg | 32% | |
| Iron | 0.4mg | 5% | |
| Calcium | 14.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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