Ginger-Lemon Hot Toddies Recipe

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Ginger-Lemon Hot Toddies
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Ingredients:

  • 8 cups water
  • 2 cups fresh lemon juice (about 14 small lemons)
  • 2 cups honey
  • 1 (3-inch) piece peeled fresh ginger , cut into 1/4-inch-thick slices
  • 3/4 cup golden rum
  • 3/4 cup brandy
  • lemon rind strips (optional)

Directions:

  1. Place first 5 ingredients in a 4 1/2-quart electric slow cooker. Cover and cook on HIGH for 4 hours. Remove and discard ginger slices.
  2. Stir in rum and brandy. Ladle mixture into mugs, and garnish with lemon rind strips, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.86 Kcal (954 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.26mg 0%
Potassium 62.23mg 1%
Total Carbs 46.36g 15%
Sugars 40.76g 163%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 14.1mg 23%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 91.61 Kcal (384 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.11mg 0%
Potassium 25.02mg 1%
Total Carbs 18.64g 15%
Sugars 16.39g 163%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 5.7mg 23%
Calcium 7.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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