Ginger Beef Warm-wich Recipe

Posted by
Rate It!
Ginger Beef Warm-wich
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix dressing and ginger; spread on cut sides of rolls.
  2. Fill with remaining ingredients: wrap in foil.
  3. Bake at 400 degrees for 10 minutes.
  4. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.39 Kcal (311 kJ)
Calories from fat 24.04 Kcal
% Daily Value*
Total Fat 2.67g 4%
Cholesterol 24.71mg 8%
Sodium 443.26mg 18%
Potassium 12.33mg 0%
Total Carbs 2.34g 1%
Sugars 1.36g 5%
Dietary Fiber 0.14g 1%
Protein 4.18g 8%
Vitamin C 3.8mg 6%
Iron 88mg 489%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 125.8 Kcal (527 kJ)
Calories from fat 40.64 Kcal
% Daily Value*
Total Fat 4.52g 4%
Cholesterol 41.78mg 8%
Sodium 749.53mg 18%
Potassium 20.85mg 0%
Total Carbs 3.95g 1%
Sugars 2.29g 5%
Dietary Fiber 0.23g 1%
Protein 7.08g 8%
Vitamin C 6.4mg 6%
Iron 148.7mg 489%
Calcium 4.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top