Directions:
- Combine ingredients in pitcher and steam until hot.
- Top with whipped cream and caramel sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.88 Kcal (1515 kJ) | ||
| Calories from fat | 288.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32g | 49% | |
|---|---|---|---|
| Cholesterol | 98.28mg | 33% | |
| Sodium | 112.14mg | 5% | |
| Potassium | 294.84mg | 6% | |
| Total Carbs | 14.82g | 5% | |
| Sugars | 4.79g | 19% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 2.3mg | 4% | |
| Calcium | 238.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 150.17 Kcal (629 kJ) | ||
| Calories from fat | 119.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 49% | |
|---|---|---|---|
| Cholesterol | 40.79mg | 33% | |
| Sodium | 46.54mg | 5% | |
| Potassium | 122.35mg | 6% | |
| Total Carbs | 6.15g | 5% | |
| Sugars | 1.99g | 19% | |
| Protein | 2.82g | 14% | |
| Vitamin C | 0.9mg | 4% | |
| Calcium | 98.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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