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Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens) Recipe

Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens) Recipe

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Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens)

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Ingredients:

Serving

1 loaf sourdough bread (about 1 1/4 lb)
1/4 cup plus 1 tbsp olive oil
kosher salt and freshly ground black pepper
1/2 cup pitted kalamata olives
1/2 cup fresh parsley leaves
1/2 cup sundried tomatoes in oil
2 tbsp drained capers in brine
1 tbsp fresh lemon juice
grissini and/or seeded flatbread crackers , for serving
special equipment: 1 2 1/2- to 3-inch metal ghost-shaped cookie cutter

Directions:

Preheat the oven to 400 degrees F. Trim the hard crusts from both ends of the loaf of bread. Slice the remaining loaf into 1/2- to 3/4-inch slices; you will have between 14 and 16 slices. Using the cookie cutter, cut 1 to 2 ghosts from each slice of bread, depending on the size. Reserve the scraps for making fresh breadcrumbs, stuffing or bread pudding.
Lay the ghosts on a rimmed baking sheet and lightly brush with 1 tablespoon of the olive oil. Season all the slices with 1/4 teaspoon salt and 1/4 teaspoon pepper. Bake in the oven until toasted, flipping halfway, 10 to 12 minutes. Set aside to cool.
While the bread toasts, put the olives, parsley, sundried tomatoes, flavored oil, capers, remaining 1/4 cup olive oil, 2 tablespoons water and 1/4 teaspoon pepper in the bowl of a food processor. Pulse until chunky and then process until mostly smooth. Add the lemon juice and pulse a few times to incorporate.
Serve with the ghostinis on the side plus additional grissini breadsticks and/or flatbread crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	485.96 Kcal (2035 kJ)
Calories from fat	388.03 Kcal
		% Daily Value*
Total Fat	43.11g	66%
Cholesterol	54.22mg	18%
Sodium	393.99mg	16%
Potassium	113.44mg	2%
Total Carbs	41.27g	14%
Sugars	2.22g	9%
Dietary Fiber	1.53g	6%
Protein	16.63g	33%
Vitamin C	6mg	10%
Iron	3.1mg	17%
Calcium	68.5mg	7%

Amount Per 100 g
Calories	492.72 Kcal (2063 kJ)
Calories from fat	393.43 Kcal
		% Daily Value*
Total Fat	43.71g	66%
Cholesterol	54.98mg	18%
Sodium	399.47mg	16%
Potassium	115.02mg	2%
Total Carbs	41.85g	14%
Sugars	2.25g	9%
Dietary Fiber	1.55g	6%
Protein	16.86g	33%
Vitamin C	6.1mg	10%
Iron	3.1mg	17%
Calcium	69.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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