German Chocolate Sundaes Recipe

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German Chocolate Sundaes
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Ingredients
9
Count
Nutrition
202
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a heavy saucepan, combine the sugar, milk, butter and egg yolks. Bring to a boil over medium heat, stirring constantly; cook and stir for 2 minutes or until thickened.
  2. Remove from the heat. Stir in the coconut, pecans and vanilla. Stir until sauce is cooled slightly. Serve over ice cream. Top with chocolate syrup, coconut and pecans if desired. Yield: 1-1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.55 Kcal (844 kJ)
Calories from fat 152.01 Kcal
% Daily Value*
Total Fat 16.89g 26%
Cholesterol 48.59mg 16%
Sodium 27.78mg 1%
Potassium 119.3mg 3%
Total Carbs 11.17g 4%
Sugars 6.41g 26%
Dietary Fiber 1.32g 5%
Protein 3.42g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 399.24 Kcal (1672 kJ)
Calories from fat 301.1 Kcal
% Daily Value*
Total Fat 33.46g 26%
Cholesterol 96.25mg 16%
Sodium 55.04mg 1%
Potassium 236.31mg 3%
Total Carbs 22.13g 4%
Sugars 12.69g 26%
Dietary Fiber 2.62g 5%
Protein 6.78g 7%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 1.3mg 4%
Calcium 96.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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