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German Chocolate Cookies Recipe

German Chocolate Cookies Recipe

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Ingredients:

Serving

1 cup sugar
1 cup evaporated milk
1/2 cup butter
1 tsp vanilla
3 beatened egg yolks
1 1/2 cups pecans, chopped
1 1/2 cups coconut
18 oz pillsbury german chocolate cake mix
1/3 cup butter, melted

Directions:

In medium saucepan, combine sugar, evaporated milk, 1/2 cup butter, vanilla and egg yolks. Blend well.
Cook over medium heat 10-13 minutes (after butter melts) or until thickened- stiring constantly.
Remove from heat, stir in pecans and coconut. Cool to room temperature.
Reserve 1 1/4 cups topping, to use for filling later.Refrigerate.
In a large bowl add remaining topping, cake mix and melted butter.
Blend with mixer until thoroughly moistened.
Shape dough into 1 inch balls and refrigerate overnight.
Preheat oven to 350.
Place dough balls 2 inches apart on ungreased cookie sheet.
With thumb make an indentation in center of ball.
Fill with 1/2 teaspoon of topping.
Bake 10-13 minutes.
Cool 5 minutes on cookie sheet, then remove to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3648.07 Kcal (15274 kJ)
Calories from fat	2504.91 Kcal
		% Daily Value*
Total Fat	278.32g	428%
Cholesterol	239.08mg	80%
Sodium	2264.07mg	94%
Potassium	2216.68mg	47%
Total Carbs	292.98g	98%
Sugars	166.73g	667%
Dietary Fiber	26.47g	106%
Protein	44.62g	89%
Vitamin C	6.1mg	10%
Vitamin A	0.9mg	31%
Iron	19.3mg	107%
Calcium	871.2mg	87%

Amount Per 100 g
Calories	470.78 Kcal (1971 kJ)
Calories from fat	323.25 Kcal
		% Daily Value*
Total Fat	35.92g	428%
Cholesterol	30.85mg	80%
Sodium	292.17mg	94%
Potassium	286.06mg	47%
Total Carbs	37.81g	98%
Sugars	21.52g	667%
Dietary Fiber	3.42g	106%
Protein	5.76g	89%
Vitamin C	0.8mg	10%
Vitamin A	0.1mg	31%
Iron	2.5mg	107%
Calcium	112.4mg	87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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