Directions:
- In a medium bowl, beat together the cream cheese, butter, Dijon-style mustard, garlic and ranch dressing mix. Cover and refrigerate 6 to 8 hours, or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.38 Kcal (1618 kJ) | ||
| Calories from fat | 378.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.1g | 65% | |
|---|---|---|---|
| Cholesterol | 105.25mg | 35% | |
| Sodium | 225.16mg | 9% | |
| Potassium | 51.67mg | 1% | |
| Total Carbs | 1.98g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 535.75 Kcal (2243 kJ) | ||
| Calories from fat | 525.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.37g | 65% | |
|---|---|---|---|
| Cholesterol | 145.94mg | 35% | |
| Sodium | 312.2mg | 9% | |
| Potassium | 71.64mg | 1% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 1.13g | 3% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 2.58g | 4% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.5mg | 13% | |
| Iron | 0.3mg | 1% | |
| Calcium | 48.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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