Garlic Cheddar Biscuits Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp baking powder
2 tsp sugar
1/4 tsp salt
3/4 cup melted butter or 3/4 cup margarine
1 cup milk
1/2-1 cup shredded cheddar cheese
1/2-1 tsp garlic salt , depends on your taste

Directions:

Preheat oven to 450 degrees.
2 Combine flour, baking powder, sugar, and salt.
3 Stir in milk and 1/2 cup butter just until moistened. Add Cheese.
4 Drop batter by tablespoon on lightly greased cookie sheet.
5 Meanwhile, add garlic salt to remaining melted butter.
6 Bake buscuits for 6 minutes.
7 Remove biscuits, drizzle with garlic butter and return to oven for another 6-7 minutes, or edges are golden.
8 After removing from oven but while still warm drizzle with garlic butter again.
9 Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.8 Kcal (904 kJ)
Calories from fat	126.28 Kcal
		% Daily Value*
Total Fat	14.03g	22%
Cholesterol	38.33mg	13%
Sodium	131.54mg	5%
Potassium	190.82mg	4%
Total Carbs	17.93g	6%
Sugars	1.5g	6%
Dietary Fiber	0.65g	3%
Protein	4.6g	9%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	136.6mg	14%

Amount Per 100 g
Calories	334.05 Kcal (1399 kJ)
Calories from fat	195.47 Kcal
		% Daily Value*
Total Fat	21.72g	22%
Cholesterol	59.33mg	13%
Sodium	203.63mg	5%
Potassium	295.39mg	4%
Total Carbs	27.75g	6%
Sugars	2.32g	6%
Dietary Fiber	1.01g	3%
Protein	7.13g	9%
Vitamin A	0.2mg	5%
Iron	0.6mg	2%
Calcium	211.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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