Print Recipe
Garlic Cheddar Biscuits
 
recipe image
Prep Time: 0 Minutes
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 12
this is a easy and very tasty recipie that only takes a little to make. Everybody loves them because they are not sweet or salty just yummy!
Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
2 teaspoons sugar
1/4 teaspoon salt
3/4 cup melted butter or 3/4 cup margarine
1 cup milk
1/2-1 cup shredded cheddar cheese
1/2-1 teaspoon garlic salt, depends on your taste
Directions:
1. Preheat oven to 450 degrees.
2. 2 Combine flour, baking powder, sugar, and salt.
3. 3 Stir in milk and 1/2 cup butter just until moistened. Add Cheese.
4. 4 Drop batter by tablespoon on lightly greased cookie sheet.
5. 5 Meanwhile, add garlic salt to remaining melted butter.
6. 6 Bake buscuits for 6 minutes.
7. 7 Remove biscuits, drizzle with garlic butter and return to oven for another 6-7 minutes, or edges are golden.
8. 8 After removing from oven but while still warm drizzle with garlic butter again.
9. 9 Serve and enjoy!
By RecipeOfHealth.com