Game Hens with Pomegranates (Mario Batali) Recipe

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Game Hens with Pomegranates (Mario Batali)
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Ingredients:

Directions:

  1. In a small bowl, just cover the pomegranate seeds with the Marsala. You may have to use more Marsala. Gently mix in the mint and set aside, covered, for 1 hour.
  2. Season the birds inside and out with salt and pepper. Drain the pomegranate seeds and mint, reserving the liquid. Stuff the birds with the seeds, reserving a few for later, and the mint. Using a needle, truss each bird tightly so that the inner cavity is closed and sealed shut buy the 2 legs. Wrap each bird in a slice of pancetta, using your palms to press the pancetta tight against the bird.
  3. Preheat the oven to 375 degrees F.
  4. In an oven-proof saute pan, heat the olive oil. Add 3 sage leaves and cook 1 minute before adding the hens. Brown the birds on all sides over high heat until well browned, about 5 minutes. Lower the heat, and add the remaining sage leaves, and pomegranate seeds. Place the pan in the oven for 7 minutes. Remove the pan from the oven. Drizzle the hens with 3 tablespoons of the remaining Marsala and pat with 2 tablespoons of the butter. Baste the hens with the pan juices and return to the oven for 5 more minutes.
  5. In a small saucepan, melt the remaining 6 tablespoons butter over low heat. Add the orange peel and saute gently for 5 minutes, stirring gently so that the peel absorbs the butter. Remove the sauteed peels from the heat.
  6. Remove the hens from the oven and transfer them to a serving dish. Sprinkle the hens with the orange peel, and drizzle them with pan juices and any loose pomegranate seeds. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 662.56 Kcal (2774 kJ)
Calories from fat 376.07 Kcal
% Daily Value*
Total Fat 41.79g 64%
Cholesterol 269.4mg 90%
Sodium 909.88mg 38%
Potassium 703.66mg 15%
Total Carbs 11.04g 4%
Dietary Fiber 0.25g 1%
Protein 50.51g 101%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 10%
Iron 17.2mg 96%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 179.49 Kcal (751 kJ)
Calories from fat 101.88 Kcal
% Daily Value*
Total Fat 11.32g 64%
Cholesterol 72.98mg 90%
Sodium 246.49mg 38%
Potassium 190.63mg 15%
Total Carbs 2.99g 4%
Dietary Fiber 0.07g 1%
Protein 13.68g 101%
Vitamin C 0.8mg 5%
Vitamin A 0.1mg 10%
Iron 4.7mg 96%
Calcium 14.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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