Galliano Whipped Cream Recipe

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Galliano Whipped Cream
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Ingredients:

  • 2 tbsp confectioners' sugar
  • 1 tbsp galliano

Directions:

  1. In a chilled bowl, whip cream until it begins to thicken.
  2. Add sugar and liqueur.
  3. Continue beating until soft peaks form.
  4. Store covered in the refrigerator if not using immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.19 Kcal (369 kJ)
Calories from fat 66.6 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 27.4mg 9%
Sodium 7.65mg 0%
Potassium 15.1mg 0%
Total Carbs 5.53g 2%
Sugars 4.83g 19%
Protein 0.4g 1%
Vitamin C 0.2mg 0%
Calcium 13mg 1%
Amount Per 100 g
Calories 353.71 Kcal (1481 kJ)
Calories from fat 267.11 Kcal
% Daily Value*
Total Fat 29.68g 11%
Cholesterol 109.89mg 9%
Sodium 30.68mg 0%
Potassium 60.56mg 0%
Total Carbs 22.19g 2%
Sugars 19.39g 19%
Protein 1.6g 1%
Vitamin C 0.8mg 0%
Calcium 52.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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