Directions:
- In a bowl, beat egg, egg white and sugar. In a small bowl, dissolve coffee granules in boiling water. Add the coffee, butter and corn syrup to egg mixture; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to egg mixture. Stir in chocolate chips and nuts.
- Line baking sheets with parchment paper and lightly coat with cooking spray. Drop batter by tablespoonfuls onto prepared baking sheets. Bake at 350° for 10-12 minutes or until set. Cool for 2 minutes before removing to wire racks to cool completely. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 170.38 Kcal (713 kJ) | ||
| Calories from fat | 49.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.46g | 8% | |
|---|---|---|---|
| Cholesterol | 19.05mg | 6% | |
| Sodium | 48.25mg | 2% | |
| Potassium | 32.75mg | 1% | |
| Total Carbs | 26.66g | 9% | |
| Sugars | 9.01g | 36% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 3.03g | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 319.56 Kcal (1338 kJ) | ||
| Calories from fat | 92.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.23g | 8% | |
|---|---|---|---|
| Cholesterol | 35.72mg | 6% | |
| Sodium | 90.49mg | 2% | |
| Potassium | 61.43mg | 1% | |
| Total Carbs | 49.99g | 9% | |
| Sugars | 16.9g | 36% | |
| Dietary Fiber | 5.45g | 12% | |
| Protein | 5.69g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.7mg | 5% | |
| Calcium | 15.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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