Directions:
- Melt butter and cocoa together in medium sized pan over low heat. stir together and remove from heat. Add sugar, vanilla and eggs (mix eggs in little at a time, quickly stirring so you don't end up with chocolate scrambled eggs). Mix well then stir in flour and salt. Spread batter into 8 inch square buttered pan. Bake in preheated 350 degree oven until set, about 25 minutes. Cool before cutting into squares. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.31 Kcal (922 kJ) | ||
| Calories from fat | 145.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.15g | 25% | |
|---|---|---|---|
| Cholesterol | 51.34mg | 17% | |
| Sodium | 131.22mg | 5% | |
| Potassium | 148.79mg | 3% | |
| Total Carbs | 17.99g | 6% | |
| Sugars | 10.02g | 40% | |
| Dietary Fiber | 2.74g | 11% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 443.46 Kcal (1857 kJ) | ||
| Calories from fat | 292.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.5g | 25% | |
|---|---|---|---|
| Cholesterol | 103.33mg | 17% | |
| Sodium | 264.14mg | 5% | |
| Potassium | 299.5mg | 3% | |
| Total Carbs | 36.21g | 6% | |
| Sugars | 20.17g | 40% | |
| Dietary Fiber | 5.52g | 11% | |
| Protein | 10.35g | 10% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.8mg | 8% | |
| Calcium | 63.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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