Directions:
- Combine chocolate wafer crumbs and 1/3 cup melted butter. Mix well.
- Press into ungreased 9 pie plate.
- Bake at 350 degrees for 6-8 minutes.
- In a medium or large mixing bowl,beat 1/2 cup butter until creamy.
- Add brown sugar.
- Add one egg at a time,beating well after each addition.
- Stir in melted chocolate and remaining ingredients.
- Pour into crust.
- Bake at 375 degrees for 25 minutes.
- Cool completely or serve slightly warm with vanilla ice cream.
- Note: To save time,you may use a store bought,ready-made chocolate cookie crust.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 791.09 Kcal (3312 kJ) | ||
| Calories from fat | 545.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.66g | 93% | |
|---|---|---|---|
| Cholesterol | 120.39mg | 40% | |
| Sodium | 35.58mg | 1% | |
| Potassium | 202.33mg | 4% | |
| Total Carbs | 70.36g | 23% | |
| Sugars | 52.61g | 210% | |
| Dietary Fiber | 5.85g | 23% | |
| Protein | 6.44g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 5.1mg | 28% | |
| Calcium | 56.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 493.7 Kcal (2067 kJ) | ||
| Calories from fat | 340.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.86g | 93% | |
|---|---|---|---|
| Cholesterol | 75.13mg | 40% | |
| Sodium | 22.21mg | 1% | |
| Potassium | 126.27mg | 4% | |
| Total Carbs | 43.91g | 23% | |
| Sugars | 32.83g | 210% | |
| Dietary Fiber | 3.65g | 23% | |
| Protein | 4.02g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 3.2mg | 28% | |
| Calcium | 35mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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