Chocolate Pecan Pie Recipe

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Chocolate Pecan Pie
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Ingredients:

Directions:

  1. Combine evaporated milk, margarine, and chocolate morsels in a small saucepan; place over low heat until chocolate melts, stirring constantly. Remove from heat.
  2. Combine next 6 ingredients; stir in chocolate mixture. Pour into pastry shell. Bake at 375 for 35 to 40 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.17 Kcal (1667 kJ)
Calories from fat 273.4 Kcal
% Daily Value*
Total Fat 30.38g 47%
Cholesterol 54.67mg 18%
Sodium 143.75mg 6%
Potassium 226.84mg 5%
Total Carbs 29.44g 10%
Sugars 18.42g 74%
Dietary Fiber 3.22g 13%
Protein 6.57g 13%
Vitamin C 0.9mg 1%
Iron 1.4mg 8%
Calcium 88.6mg 9%
Amount Per 100 g
Calories 393.97 Kcal (1649 kJ)
Calories from fat 270.52 Kcal
% Daily Value*
Total Fat 30.06g 47%
Cholesterol 54.1mg 18%
Sodium 142.24mg 6%
Potassium 224.45mg 5%
Total Carbs 29.13g 10%
Sugars 18.23g 74%
Dietary Fiber 3.19g 13%
Protein 6.5g 13%
Vitamin C 0.9mg 1%
Iron 1.4mg 8%
Calcium 87.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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