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Fudge Marble Cheesecake Bars Recipe

Fudge Marble Cheesecake Bars Recipe

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Ingredients:

Serving

1 (18 oz) package swirl double chocolate cake mix
1/3 cup vegetable oil
1 egg
1/2 cup sugar
1/2 cup sour cream
2 (8 oz) packages cream cheese, softened
2 eggs

Directions:

Heat oven to 350*.
Grease rectangular pan, 13x9x2 inches.
Reserve 1 cup of the cake mix (dry).
Beat remaining cake mix, the Swirl Mix, oil and 1 egg in large bowl with electric mixer on low speed until soft dough forms. Press in bottom of pan. Bake 10 minutes.
Beat reserved cake mix, the sugar, sour cream, cream cheese and 2 eggs in large bowl on low speed 30 seconds; beat on medium speed 3 minutes.
Spread over baked crust. Bake 33 to 38 minutes or until center is set.
Cool completely. Cut into 2 x 1 1/2 inch bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	348.72 Kcal (1460 kJ)
Calories from fat	263.4 Kcal
		% Daily Value*
Total Fat	29.27g	45%
Cholesterol	148.42mg	49%
Sodium	113.07mg	5%
Potassium	126.35mg	3%
Total Carbs	17.91g	6%
Sugars	15.13g	61%
Protein	6.29g	13%
Vitamin C	0.3mg	0%
Iron	0.7mg	4%
Calcium	73.1mg	7%

Amount Per 100 g
Calories	320.19 Kcal (1341 kJ)
Calories from fat	241.85 Kcal
		% Daily Value*
Total Fat	26.87g	45%
Cholesterol	136.27mg	49%
Sodium	103.82mg	5%
Potassium	116.01mg	3%
Total Carbs	16.44g	6%
Sugars	13.89g	61%
Protein	5.78g	13%
Vitamin C	0.3mg	0%
Iron	0.6mg	4%
Calcium	67.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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