Fruited Streusel Muffins Recipe

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Fruited Streusel Muffins
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Ingredients
11
Count
Nutrition
115
Calories
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a medium bowl; make a well incenter of mixture. Combine egg, buttermilk, and oil; add to dry ingredients, stirring just until dry ingredients are moistened.
  2. Spoon batter into muffin pans coated with cooking spray, filling two-thirds full. Sprinkle evenly with Fruited Streusel Topping. Bake at 400° for 15 minutes or until golden. Remove from pans immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.51 Kcal (479 kJ)
Calories from fat 32.46 Kcal
% Daily Value*
Total Fat 3.61g 6%
Cholesterol 13.71mg 5%
Sodium 78.74mg 3%
Potassium 106.58mg 2%
Total Carbs 18.02g 6%
Sugars 4.7g 19%
Dietary Fiber 0.52g 2%
Protein 2.49g 5%
Iron 0.3mg 2%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 285.77 Kcal (1196 kJ)
Calories from fat 81.01 Kcal
% Daily Value*
Total Fat 9g 6%
Cholesterol 34.22mg 5%
Sodium 196.51mg 3%
Potassium 265.99mg 2%
Total Carbs 44.96g 6%
Sugars 11.72g 19%
Dietary Fiber 1.3g 2%
Protein 6.21g 5%
Vitamin C 0.1mg 0%
Iron 0.8mg 2%
Calcium 118.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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