Fruit Strudel Recipe

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Fruit Strudel
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Ingredients:

  • 2 cups flour
  • 1 cup sour cream
  • jam , any flavor will do. (we like apricot or raspberry.)
  • 1 -2 tsp milk

Directions:

  1. Preheat oven to 350º.
  2. Put the flour, sour cream and butter in a large zip lock bag. Mix until combined. Let sit in the refrigerator overnight, or put in the freezer for 1 1/2 hours.
  3. After the dough is well chilled, divide into four parts.
  4. Flour work surface.
  5. Take one part and roll into a fat snake like shape with hands.
  6. Then with a rolling pin, roll into a rectangle about 1/8 inch thick.
  7. Spread jam evenly onto dough, leaving an small edge without jam.
  8. Roll up like a jelly roll.
  9. Press seams together and seal.
  10. Lay seam side down on a cookie sheet.
  11. With a sharp knife, cut slits across the strudel in a diagonal pattern.
  12. Bake for 20-25 minutes.
  13. To make icing, combine the powdered sugar and milk. You want it to be thick.
  14. While strudel is still warm, drizzle powdered sugar mixture over strudel.
  15. Cut into bite size servings to serve.
  16. Feel free to add nuts with the jam.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1134.11 Kcal (4748 kJ)
Calories from fat 563.62 Kcal
% Daily Value*
Total Fat 62.62g 96%
Cholesterol 81.17mg 27%
Sodium 2147.17mg 89%
Potassium 1201.75mg 26%
Total Carbs 130.12g 43%
Sugars 32.85g 131%
Dietary Fiber 8.28g 33%
Protein 16g 32%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 4.7mg 26%
Calcium 339.5mg 34%
Amount Per 100 g
Calories 399.23 Kcal (1671 kJ)
Calories from fat 198.41 Kcal
% Daily Value*
Total Fat 22.05g 96%
Cholesterol 28.57mg 27%
Sodium 755.84mg 89%
Potassium 423.04mg 26%
Total Carbs 45.8g 43%
Sugars 11.56g 131%
Dietary Fiber 2.92g 33%
Protein 5.63g 32%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 1.7mg 26%
Calcium 119.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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