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Fruit Spring Rolls (Giada De Laurentiis) Recipe

Fruit Spring Rolls (Giada De Laurentiis) Recipe

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Fruit Spring Rolls (Giada De Laurentiis)

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Ingredients:

Serving

1 1/2 cups cooked pad thai noodles, cooled and drained
1/4 cup honey
1/4 packed cup fresh mint leaves, finely chopped
6 (8-inch) rice paper rounds
6 medium strawberries, stemmed
1 mango, halved, peeled, seeded and cut into 1/4-inch thick slices
6 tbsp sliced almonds , toasted* see cook's note
can be found at specialty asian markets
1/4 cup packed fresh mint leaves, finely chopped
1/4 cup honey
1/4 cup fresh lime juice ( about 2 to 3 large limes)

Directions:

For the rolls: Put the noodles in a medium bowl and add the honey and the mint. Using 2 forks, toss the ingredients together until the noodles are coated. Lay a damp kitchen or paper towel on a work surface. Soak a rice paper round in warm water for 20 to 30 seconds until softened. Put the rice paper on the damp towel. Add 1/4 cup of the noodle mixture in the center of the rice paper and form into a 3 by 2-inch rectangle. Using a paring knife, slice a strawberry lengthwise into 1/4-inch slices. Arrange the slices over the noodle mixture. Sprinkle 1 tablespoon almonds on top. Arrange 2 to 3 mango slices on top of the almonds. Roll the rice paper around the filling and seal the ends with a little water. Repeat with the remaining ingredients. Wrap the finished spring rolls in damp paper towels and store in the refrigerator.
For the dipping sauce: In a small bowl, combine the mint, honey and lime juice. Pour into a serving bowl.
Arrange the spring rolls on a platter and serve with the dipping sauce.
Cook's Note: To toast the almonds, arrange in a single layer on a baking sheet. Bake in a preheated 350 degree F oven until lightly toasted, about 6 to 8 minutes. Cool completely before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.77 Kcal (1310 kJ)
Calories from fat	73.1 Kcal
		% Daily Value*
Total Fat	8.12g	12%
Sodium	100.55mg	4%
Potassium	298.34mg	6%
Total Carbs	59.69g	20%
Sugars	51.05g	204%
Dietary Fiber	4.29g	17%
Protein	5.66g	11%
Vitamin C	45.8mg	76%
Iron	5.7mg	32%
Calcium	158.1mg	16%

Amount Per 100 g
Calories	119.44 Kcal (500 kJ)
Calories from fat	27.91 Kcal
		% Daily Value*
Total Fat	3.1g	12%
Sodium	38.39mg	4%
Potassium	113.93mg	6%
Total Carbs	22.79g	20%
Sugars	19.5g	204%
Dietary Fiber	1.64g	17%
Protein	2.16g	11%
Vitamin C	17.5mg	76%
Iron	2.2mg	32%
Calcium	60.4mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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