Fruit Salsa With Cinnamon Chips Recipe

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Ingredients:

Serving

2 granny smith apples, chopped into bite size pieces, do not peel
2 cups strawberries, chopped into bite size pieces
2 kiwi fruits, chopped into bite size pieces
1 tbsp apple jelly
2 tbsp orange juice
1 tsp lemon juice
12 tortillas , cut into 6 slices each
4 tbsp sugar
2 tsp cinnamon

Directions:

Chop apple and place into a large serving bowl. Add lemon juice and mix with apple. Add remaining chopped fruit to bowl. Add orange juice and apple jelly and combine. Place bowl in refrigerator over night.
Preheat oven to 400 degrees. Mix sugar and cinnamon in bowl. Cut tortillas. Each tortilla should give you 6 chips. Spray each chip with PAM non-stick spray. Butter flavor is the best. Sprinkle all the chips with sugar and cinnamon mixture until each chip is covered. Place chips on cookie sheet and place in oven. Cook for 6 minutes or until edges of chips are browning.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	36.46 Kcal (153 kJ)
Calories from fat	5.21 Kcal
		% Daily Value*
Total Fat	0.58g	1%
Sodium	8.21mg	0%
Potassium	51.48mg	1%
Total Carbs	7.83g	3%
Sugars	4.64g	19%
Dietary Fiber	0.86g	3%
Protein	0.47g	1%
Vitamin C	16.4mg	27%
Iron	0.1mg	0%
Calcium	11.3mg	1%

Amount Per 100 g
Calories	103.67 Kcal (434 kJ)
Calories from fat	14.82 Kcal
		% Daily Value*
Total Fat	1.65g	1%
Sodium	23.36mg	0%
Potassium	146.37mg	1%
Total Carbs	22.27g	3%
Sugars	13.19g	19%
Dietary Fiber	2.45g	3%
Protein	1.34g	1%
Vitamin C	46.7mg	27%
Iron	0.2mg	0%
Calcium	32.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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