Fruit Gobbler (Turkey) Centerpiece Recipe

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Ingredients:

Serving

1 bosc pear (head )
1 cantaloupes (body) or 1 honeydew melon ( body)
2 lbs cubed cheddar cheese ( beak and tail feathers)
1 -2 red bell peppers (snood, feet and side feathers) or 1 -2 yellow bell pepper (snood, feet and side feathers)
2 raisins ( eyes)
1 lb seedless grapes ( tail feathers)
bamboo skewer
toothpick

Directions:

Stabilize the melon body by cutting a shallow slice off the rind to form a flat base and place on serving dish or platter.
Using a section of bamboo skewer, attach a Bosc pear (head) upside-down to the upper front of the melon.
Cut a cheese triangle beak and red pepper snood. Attach both, along with raisin eyes, to the pear head with sections of toothpick.
Cut red pepper feet and set them in place. For tail feathers, skewer cheese cubes and red grapes, then insert the skewers around the back of the melon. Pin pepper side feathers in place with toothpicks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.62 Kcal (1125 kJ)
Calories from fat	168.36 Kcal
		% Daily Value*
Total Fat	18.71g	29%
Cholesterol	59.52mg	20%
Sodium	358.53mg	15%
Potassium	214.02mg	5%
Total Carbs	10.55g	4%
Sugars	7.99g	32%
Dietary Fiber	1.02g	4%
Protein	14.86g	30%
Vitamin C	25.1mg	42%
Vitamin A	0.3mg	9%
Iron	5.3mg	29%
Calcium	416.5mg	42%

Amount Per 100 g
Calories	186.83 Kcal (782 kJ)
Calories from fat	117.1 Kcal
		% Daily Value*
Total Fat	13.01g	29%
Cholesterol	41.4mg	20%
Sodium	249.36mg	15%
Potassium	148.85mg	5%
Total Carbs	7.33g	4%
Sugars	5.56g	32%
Dietary Fiber	0.71g	4%
Protein	10.34g	30%
Vitamin C	17.5mg	42%
Vitamin A	0.2mg	9%
Iron	3.7mg	29%
Calcium	289.6mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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