Directions:
- Blend 1 cup sugar, corn starch, & cinnamon in large sauce pan.
- Add water, bring to boil, stirring constantly.
- Remove from heat, add butter & fruit.
- Pour into shallow glass pan.
- Cream Bisquick mix, 2 tbs. sugar, & milk with fork.
- Drop dough in mounds throughout the pan, then sprinkle 2 tbs. sugar over drop biscuits
- Place in oven at 450 degrees for 25 min. or until biscuits are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5367.1 Kcal (22471 kJ) | ||
| Calories from fat | 2113.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 234.8g | 361% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 5795.72mg | 241% | |
| Potassium | 964.41mg | 21% | |
| Total Carbs | 804.79g | 268% | |
| Sugars | 401.92g | 1608% | |
| Dietary Fiber | 40.68g | 163% | |
| Protein | 49.33g | 99% | |
| Vitamin C | 11.9mg | 20% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 16.4mg | 91% | |
| Calcium | 537.4mg | 54% | |
| Amount Per 100 g | |||
| Calories | 270.14 Kcal (1131 kJ) | ||
| Calories from fat | 106.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.82g | 361% | |
|---|---|---|---|
| Cholesterol | 3.07mg | 20% | |
| Sodium | 291.71mg | 241% | |
| Potassium | 48.54mg | 21% | |
| Total Carbs | 40.51g | 268% | |
| Sugars | 20.23g | 1608% | |
| Dietary Fiber | 2.05g | 163% | |
| Protein | 2.48g | 99% | |
| Vitamin C | 0.6mg | 20% | |
| Iron | 0.8mg | 91% | |
| Calcium | 27mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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