Fruit Cobbler Recipe

Posted by
Rate It!
Fruit Cobbler
Add your photo!
Ingredients
5
Count
Nutrition
295
Calories
Comments Print recipe

Ingredients:

  • 1 cup flour
  • 1 cup sugar
  • 1 stick butter or margarine
  • 1 cup milk
  • 1 large can peaches

Directions:

  1. Mix flour, sugar and milk together.
  2. Melt butter and place in a 9x13-inch baking pan.
  3. Place flour mixture on top of butter.
  4. Pour fruit over flour mixture.
  5. DO NOT STIR.
  6. Bake at 350^F for about 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.91 Kcal (1235 kJ)
Calories from fat 137.57 Kcal
% Daily Value*
Total Fat 15.29g 24%
Cholesterol 30.98mg 10%
Sodium 432.27mg 18%
Potassium 96.72mg 2%
Total Carbs 36.81g 12%
Sugars 17.6g 70%
Dietary Fiber 2.16g 9%
Protein 3.52g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 299.55 Kcal (1254 kJ)
Calories from fat 139.74 Kcal
% Daily Value*
Total Fat 15.53g 24%
Cholesterol 31.47mg 10%
Sodium 439.08mg 18%
Potassium 98.24mg 2%
Total Carbs 37.39g 12%
Sugars 17.88g 70%
Dietary Fiber 2.2g 9%
Protein 3.57g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 98mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top