Ingredients:
- 2 cartons (12 oz each) frozen whipped topping, thawed
- 3 graham cracker crust (10 inches each)
Directions:
- In a bowl, beat cream cheese until smooth. Gradually beat in lemonade concentrate. Mash berries; add to cream cheese mixture and mix well. Fold in whipped topping. Spoon into crusts.
- Freeze until firm. Remove from the freezer 10-15 minutes before serving. Garnish with strawberries and whipped topping if desired. Yield: 3 pies (8 servings each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.95 Kcal (532 kJ) | ||
| Calories from fat | 58.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.53g | 10% | |
|---|---|---|---|
| Cholesterol | 2.6mg | 1% | |
| Sodium | 115.4mg | 5% | |
| Potassium | 33.09mg | 1% | |
| Total Carbs | 15.85g | 5% | |
| Sugars | 5.21g | 21% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 433.57 Kcal (1815 kJ) | ||
| Calories from fat | 200.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.31g | 10% | |
|---|---|---|---|
| Cholesterol | 8.88mg | 1% | |
| Sodium | 394.11mg | 5% | |
| Potassium | 113mg | 1% | |
| Total Carbs | 54.13g | 5% | |
| Sugars | 17.78g | 21% | |
| Dietary Fiber | 1.76g | 2% | |
| Protein | 4.49g | 3% | |
| Vitamin C | 4.8mg | 2% | |
| Iron | 2.3mg | 4% | |
| Calcium | 32mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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