Frozen Mud Pie Recipe

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Frozen Mud Pie
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Ingredients
6
Count
Nutrition
180
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine cookie crumbs and sugar if desired. Stir in butter. Press onto the bottom and up the sides of an ungreased 9-in. pie plate. Refrigerate for 30 minutes. Spoon 1 pint of ice cream into crust. Drizzle with half of the chocolate syrup; swirl with knife. Carefully top with remaining ice cream. Drizzle with remaining syrup; swirl with a knife. Cover and freeze until firm. Remove from the freezer 10-15 minutes before serving. Garnish with whole cookies if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.06 Kcal (754 kJ)
Calories from fat 72.35 Kcal
% Daily Value*
Total Fat 8.04g 12%
Cholesterol 23.16mg 8%
Sodium 45.39mg 2%
Potassium 122.08mg 3%
Total Carbs 23.81g 8%
Sugars 14.98g 60%
Dietary Fiber 2.92g 12%
Protein 5.21g 10%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 12%
Iron 0.6mg 3%
Calcium 84.9mg 8%
Amount Per 100 g
Calories 100.26 Kcal (420 kJ)
Calories from fat 40.29 Kcal
% Daily Value*
Total Fat 4.48g 12%
Cholesterol 12.9mg 8%
Sodium 25.28mg 2%
Potassium 67.97mg 3%
Total Carbs 13.26g 8%
Sugars 8.34g 60%
Dietary Fiber 1.63g 12%
Protein 2.9g 10%
Vitamin C 1.7mg 5%
Vitamin A 0.2mg 12%
Iron 0.3mg 3%
Calcium 47.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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