Frosty Cherry Dessert Recipe

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Frosty Cherry Dessert
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Ingredients
4
Count
Nutrition
18
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine pineapple, pie filling and milk; fold in the whipped topping. Spread into a 13-in. x 9-in. dish that has been sprayed with cooking spray.
  2. Cover and freeze until firm. Garnish with cherries and whipped topping if desired. Yield: 12-16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.88 Kcal (75 kJ)
Calories from fat 5.32 Kcal
% Daily Value*
Total Fat 0.59g 1%
Cholesterol 0.8mg 0%
Sodium 11.88mg 0%
Potassium 16.16mg 0%
Total Carbs 3.05g 1%
Sugars 1.94g 8%
Dietary Fiber 0.12g 0%
Protein 0.31g 1%
Vitamin C 0.5mg 1%
Calcium 8mg 1%
Amount Per 100 g
Calories 189.25 Kcal (792 kJ)
Calories from fat 56.25 Kcal
% Daily Value*
Total Fat 6.25g 1%
Cholesterol 8.5mg 0%
Sodium 125.75mg 0%
Potassium 171mg 0%
Total Carbs 32.25g 1%
Sugars 20.5g 8%
Dietary Fiber 1.25g 0%
Protein 3.25g 1%
Vitamin C 5.5mg 1%
Iron 0.3mg 0%
Calcium 84.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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